The Bombay Brasserie
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"We like the chicken pakora fritters spiced with cumin, garlic, and lemon,and the almond-and-yogurt-crusted lamb chop."- Houston Modern Luxury
 
"This restaurant has an exquisite mural on the back wall, gorgeous chandeliers, a full service bar and of course gourmet cuisine."- 002 Magazine
 
"Tandoori Salmon is one of the delicacies of Narin's Bombay Brasserie."- Houston Business Journal

"Narin's Bombay Brasserie has opened up in the Galleria, and true to form, the fare is an extraordinary example of gourmet North Indian cusine."- Envy Magazine

Best by the Houston Press


Lunch: Monday-Friday 11:00-2:30  -  Saturday-Sunday 11:00-3:00

Dinner:  Monday-Thursday, Sunday- 5:30-10:00  -  Friday- Saturday 5:30-10:30


Email: info@narinsbombaybrasserie.com

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